Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD
Copyright Ozlem Kebab & Packaging Supplies PTY LTD

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EDLYN VANILLA TOPPING 3lt

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EDLYN VANILLA TOPPING 3lt Vanilla Flavoured Topping The full, aromatic flavour of Vanilla in a smooth satisfying topping, Edlyn’s Vanilla Flavoured Topping offers an indulgent and unique taste experience. Application Creates delicious cold milksha 
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FAUNTAIN BARBECUE SAUCE 4LT

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FAUNTAIN BARBECUE SAUCE 4LT Barbecue sauces may combine sour, sweet, spicy, and tangy ingredients or focus on a particular flavor alone. It sometimes carries with it a smoky flavor. The ingredients vary, but some commonplace items are tomato paste, vineg 
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FERMEX DRY YEAST 500G

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FERMEX DRY YEAST 500G aker's yeast is the common name for the strains of yeast commonly used as a leavening agent in baking bread and bakery products, where it converts the fermentable sugars present in the dough into carbon dioxide and ethanol. The use  
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FORMULA 40 ORIGINAL FINE OIL 20LT

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FORMULA 40 ORIGINAL FINE OIL 20LT Formula 40 is a cholesterol free, 100% cottonseed oil selected from the premium cottonseed growing areas of Australia. Formula 40 is a liquid, so it is safe and convenient to use. It is uniquely formulated to provide max 
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FRESH BAKERS YEAST

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FRESH BAKERS YEAST Yeasts are eukaryotic micro-organisms classified in the kingdom Fungi, with about 1,500 species currently described;they dominate fungal diversity in the oceans.Most reproduce asexually by budding, although a few do so by binary fissio 
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GARLIC POWDER 1KG

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GARLIC POWDER 1KG Garlic powder has a different taste than fresh garlic. If used as a substitute for fresh garlic, 1/8 teaspoon of garlic powder is equivalent to one clove of garlic. 
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GREEK PITTA BREAD

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GREEK PITTA BREAD In Greek cuisine, pita may refer to thicker breads made with yeast, for example souvlaki pita. In Cypriot cuisine, pita is made roughly from the same materials as in Greek cuisine but differs in size and shape. The word may also refer  
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HAS BULGUR 25KG

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HAS BULGUR 25KG Bulgur for human consumption is usually sold parboiled, dried and partially de-branned. Bulgur is a whole grain. Bulgur is sometimes confused with cracked wheat, which is crushed wheat grain that has not been parboiled. Whole-grain, high- 
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HEAT BEADS 10KG

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HEAT BEADS 10KG The high quality of Heat Beads® BBQ Briquettes is because of the unique raw materials base used - a blend of hardwood charcoal and mineral carbon. The mineral carbon is made by carbonising brown coal sourced from the La Trobe Valley near 
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JOHNBULL VEGETABLE OIL 20lt

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JOHNBULL VEGETABLE OIL 20lt CHOLESTEROL FREE Vegetable fats and oils are lipid materials derived from plants. Physically, oils are liquid at room temperature, and fats are solid. Chemically, both fats and oils are composed of riglycerides, as contrasted  
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KAHVECIOGLU STUFFED VINE LEAVES

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KAHVECIOGLU STUFFED VINE LEAVES Dolma (pl. dolmas or dolmades) is a family of stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding regions, including Turkey and Cyprus, the Balkans, many Middle Eastern countries, Iran and 
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KALAAJIEH TAHINE EXTRA

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KALAAJIEH TAHINE EXTRA Its name is derived from "Tahina", a Malagasy word meaning "to be protected" or "blessed", being the given name of Anne-Tahina Metz, the daughter of its discoverer, while "spectabilis" means spectacular in Latin. It was subsequent 
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LAZALI HOME MADE PEPPER PASTE

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LAZALI HOME MADE PEPPER PASTE Biber salças? (literally "pepper paste"; also called k?rm?z? biber salças?, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed  
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MASTERFOODS CHILLI SAUCE 3LT

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MASTERFOODS CHILLI SAUCE 3LT here are many recipes for chili sauces - the common ingredient being chili peppers. The peppers are infused in anything from vinegar, oil, water, beer and alcohol to fruits and vegetable pulp. Additional ingredients are often 
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MASTERFOODS HONEY MUSTARD MEAL SAUCE 2.1 KG

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MASTERFOODS HONEY MUSTARD MEAL SAUCE 2.1 KG Mustard is often used at the table as a condiment on meat. It is also used as an ingredient in mayonnaise, vinaigrette, marinades and barbecue sauce. It can also be used as a base for salad dressing when combin 
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MASTERFOODS SATAYA SOY SAUCE TRADITIONAL 3LT

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MASTERFOODS SATAYA SOY SAUCE TRADITIONAL 3LT Soy sauce, or soya sauce, is produced by fermenting soybeans with the molds Aspergillus oryzae and Aspergillus soyae along with roasted grain, water, and salt. Soy sauce was invented in China, where it has bee 
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MASTERFOODS WHOLE EGG MAYONNAISE 2.2KG

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MASTERFOODS WHOLE EGG MAYONNAISE 2.2KG Mayonnaise (often abbreviated to mayo) is a thick condiment. White or yellowish-white in color, it is a stable emulsion of oil, salt, and vinegar or lemon juice which uses egg yolks as an emulsifier. In France, some 
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MASTERFOOODS TARTARE SAUCE 100X11G

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MASTERFOOODS TARTARE SAUCE 100X11G Tartare sauce (or Tartar sauce; US spelling) is a thick white sauce made from mayonnaise and finely chopped pickled cucumber, capers, onions (or chives), and fresh parsley. Chopped hard-boiled eggs, olives, and horserad 
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MEDIUM GRAIN WHITE RICE SUN RICE 10KG

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MEDIUM GRAIN WHITE RICE SUN RICE 10KG White rice is the name given to milled rice that has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, re 
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MIXED PICKLES VEG 10KG

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MIXED PICKLES VEG 10KG Mixed pickles are pickles made from a variety of vegetables mixed together in the same pickling process. Mixed pickles are eaten much like other pickles: in small amounts to add flavor and to accent a meal. Mixed pickles occur in m 
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